If i say hamburger what do you think? Mc Donald’s probably, cheap value and fast food. But it’s not true. There’s more into hamburgers: good and fresh meats, american tradition and quality, a nice and comfortable environment at the right price. That’s the Byron philosophy in London: “to do a simple thing well, and do it properly”. This means: good beef from Scotland, fresh every day, cooked medium so it’s pink, juicy and succulent. Enjoy Byron (different locations in London) until 28th of February, there’s a really special offer for you: The BIG D Hamburger! It’s a bigger hamburger with special meat coming from Darragh O’Shea, the London number one premium butcher. Anything else?